The Liquorista is the monthly newsletter of liquori.it.
In every issue
Recipes: the recipes published that month, with amounts, steeping times and the real ABV of what comes out.
Technique: the articles on ingredients, tools and method, from which alcohol to use to how to filter.
Tasting: commercial bottles, read from the label.
Every recipe is an infusion in store-bought spirit, which you can make at home. Unsubscribe with one click from any email. We never sell or give away your address.
